Identity
Classification
- Categories
- Organic Chemicals primary
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Solid | — |
| Melting point/ Freezing point [°C] | 50 - 57 °C | °C |
| Initial boiling point [°C] | 261 °C | °C |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit |
|---|---|---|
| Appearance | White to light yellow to grey to brown crystalline powder or crystals or flakes or fused solid | — |
| Purity (GC method) | Min 98.5 % | % |
| Infrared spectrum | Conforms to structure | — |
| Melting point | 52 - 56 °C | °C |
Method names in parentheses (for example "GC method") identify the analytical technique applied to that parameter; they are not product grades. Grade of this product: Extra Pure.
Packaging
| Pack size | SKU |
|---|---|
| 25 g | RA001275-PK-25G |
| 100 g | RA001275-PK-100G |