Identity
Classification
- Categories
- Amino Acids & Derivatives primary
- Applications
- Microbiology
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Solid | — |
| Colour | White powder | — |
| Odour | Odorless | — |
| Melting point/ Freezing point [°C] | 205 °C | °C |
| Boiling point [°C] | 247 °C | °C |
| Density [g/cm3] | 1.538 g/cm3 | g/cm3 |
| Solubility in water [% weight] | Slightly soluble in water | — |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit | Method |
|---|---|---|---|
| Appearance | A white powder | — | — |
| Sulphated ash (600 °C) | Max 0.1 % | % | — |
| Loss on drying (105 °C) | Max 0.5 % | % | — |
| Assay | Min 99 % | % | acidimetric |
| Chloride (Cl) | Max 0.02 % | % | — |
| Sulphate (SO4) | Max 0.03 % | % | — |
| Heavy metal | Max 0.001 % | % | — |
| Iron (Fe) | Max 0.001 % | % | — |
| Ammonium (NH4) | Max 0.02 % | % | — |
| Ninhydrin positive substance (TLC method) | Max 0.5 % | % | — |
Method names in parentheses (for example "GC method") identify the analytical technique applied to that parameter; they are not product grades.
Packaging
| Pack size | SKU |
|---|---|
| 100 g | RA001482-PK-100G |
| 250 g | RA001482-PK-250G |