Identity
Classification
- Categories
- Organic Acids primary
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Solid | — |
| Colour | Brownish yellow | — |
| Odour | Odorless | — |
| Melting point/ Freezing point [°C] | 289 °C | °C |
| Solubility in water [% weight] | 45 g/L at 20 °C | g/L |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit |
|---|---|---|
| Appearance | Brownish yellow powder | — |
| Assay | Min 97 % | % |
| Sulphate (SO4) | Max 0.05 % | % |
| Total nitrogen (N) | Max 0.05 % | % |
| Loss on drying (at 105°C) | Max 1 % | % |
| Suitability (for detection of amino acid) | Passes test | — |
Packaging
| Pack size | SKU |
|---|---|
| 5 g | RA001888-PK-5G |
| 25 g | RA001888-PK-25G |