Identity
Classification
- Categories
- Organic Chemicals primary
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Crystalline | — |
| Colour | Colorless | — |
| Melting point/ Freezing point [°C] | 32 - 34 °C | °C |
| Flash point [°C] | 65 °C | °C |
| Initial boiling point [°C] | 188 °C at 1.000 hPa | °C |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit |
|---|---|---|
| Appearance | White to yellow crystalline low melting mass | — |
| Purity (GC method) | Min 98.0 % | % |
| Other impurities | Max 2.0 % | % |
| Moisture (KF method) | Max 1.0 % | % |
| Melting point | 33 - 37 °C | °C |
Method names in parentheses (for example "GC method") identify the analytical technique applied to that parameter; they are not product grades.
Packaging
| Pack size | SKU |
|---|---|
| 25 g | RA003044-PK-25G |
| 100 g | RA003044-PK-100G |