Identity
Classification
- Categories
- Organic Acids primary
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Liquid | — |
| Final boiling point [°C] | 118 °C | °C |
| Evaporation rate | 0.97 | — |
| Vapour pressure [20°C] | 15.2 hPa | hPa |
| Vapour density | 2.1 | — |
| Density [g/cm3] | 1.049 g/cm3 | g/cm3 |
| Solubility in water | Complete | — |
| Partition coefficient Log Pow octanol / water at 20°C | 0.17 | — |
| Explosion limits - upper [%] | 19.90 % | % |
| Explosion limits -lower [%] | 4 % | % |
| Colour | Clear Colorless | — |
| Odour | Strong, vinegar-like | — |
| pH value | 2.4 | — |
| Melting point/ Freezing point [°C] | 16.2 °C | °C |
| Auto-ignition temperature [°C] | 485 °C | °C |
| Flash point [°C] | 40 °C | °C |
| Boiling point [°C] | 117 - 118 °C | °C |
| Initial boiling point [°C] | 117 °C | °C |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit | Method |
|---|---|---|---|
| Appearance | A clear Colorless liquid | — | — |
| Traceablility | Traceable to USP Reference standard | — | — |
| Purity | Min 99.8 % | % | GC |
| Potency | Reported on COA | — | — |
| Identification | Passes Test | — | IR |
| Identification (GC-MS method) | Passes Test | — | — |
| Identification (1H NMR method) | Conform to Structure | — | — |
| Colour scale | Max 10 APHA | APHA | — |
| Residue on evaporation | Max 0.001 % | % | — |
| Water | Max 0.2 % | % | KF |
Method names in parentheses (for example "GC method") identify the analytical technique applied to that parameter; they are not product grades.
Packaging
| Pack size | SKU |
|---|---|
| 20 mL | RA003775-PK-20ML |
| 100 mL | RA003775-PK-100ML |