Identity
Classification
- Categories
- Carbohydrates primary
Technical Data
Properties
| Property | Value | Unit |
|---|---|---|
| Physical state at 20 °C | Solid | — |
| Colour | Colorless crystals | — |
| Odour | Odorless | — |
| pH value | 5.9 | — |
| Melting point/ Freezing point [°C] | 83 °C | °C |
| Density [g/cm3] | 1.54 g/cm3 | g/cm3 |
These are recorded catalogue property values. Product specification limits, where available, are listed under Specifications.
Specifications
| Parameter | Specification | Unit |
|---|---|---|
| Appearance | White crystalline powder | — |
| Sulphated ash | Max 0.05 % | % |
| Arsenic (As) | Max 0.00005 % | % |
| Chloride (Cl) | Max 0.005 % | % |
| Sulphate (SO4) | Max 0.01 % | % |
| Sulphite | Passes test | — |
| Water | 7.5 - 9.5 % | % |
| Heavy metal | Max 0.001 % | % |
| Maltose | Max 0.02 % | % |
| Suitability (for microbiology) | Passes test | — |
Available grades
4 grades of this substance are listed. Each grade is a separate product with its own specifications, pack sizes and documents.
Packaging
| Pack size | SKU |
|---|---|
| 500 g | RA001207-PK-500G |